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I love making yogurt and kefir at home because they support gut health and add a fresh, tangy flavor to many meals. These fermented foods are easy to prepare, nourishing, and rich in beneficial bacteria.
This collection includes all of my guides for homemade yogurts and kefir, featuring varieties such as Bulgarian yogurt, as well as coconut, cashew, almond, oat, and kefir-based versions. I also cover light yogurt-kefir blends and dairy-free probiotic drinks.
Learn how to make authentic Bulgarian yogurt at home with this easy 24-hour fermented recipe. Thick, creamy, probiotic-rich and naturally lower in lactose, this homemade yogurt is perfect for gut health and simple to prepare in the Instant Pot.